Hot Pepper Jelly stir fry

I know, I make stir fry's all the time.  But this one was particularly good!  First, I sliced up pork in thin slices and threw it in the wok.  Then took it out when it was golden brown and added sliced up leeks, carrots, celery, red pepper, and minced pickled ginger and garlic.  Then the secret ingredient...well, it isn't secret aymore...hot pepper jelly!!!! Add the pork back in when the veggies are crisp tender and add some angel hair noodles.  Teriyaki sauce, and walaah!!!!!!!!!!!!!!!!!!!!!!