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Thursday, May 12, 2011

Mexi burgers

So....we had the most divine supper last night!  Corn on the cob and watermelon.  And burgers on the grill!  That's right people, on the grill.  Nothing beats the grill, and nothing says summer more than our supper!  So for the burgers, we mixed them with onions, green onions, garlic, salt, pepper, and cilantro. 
To assemble the burgers, you put it on a grilled tortilla with pico de gallo and guacamole.  And sour cream if that's what you like.  It's a little too mushy for me then.  Oh yeah, and we topped the burgers with cheddar cheese.
I ate 2 of them!  That's how good they were!
Horrible gas though.  Garlic and onions...
Horrible gas.

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Little Chocolate Devils

Little Chocolate Devils
These were a treat I made for superbowl 2011. Thanks for the picture, Lynz!