This doesn't sound that wonderful. But for breakfast I did this:
fry an egg overhard.
Then toast a piece of bread. Butter it. Add fresh parmesan cheese and real bacon bits on it and the egg.
It's so good I wanted to go back for seconds. And thirds. And fourths. And fifths.
But I stopped after seconds. Figured 2 eggs and 2 pieces of toast was sufficient for breakfast.
Try it. Really, don't knock it till you try it.
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Little Chocolate Devils
These were a treat I made for superbowl 2011. Thanks for the picture, Lynz!
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