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Wednesday, May 16, 2012

Garden Burgers, (Thank you Food Network Magazine!)

It's summer!  You know what that means???  Time for more burgers!  Plus we got a new grill so we had to try it out.
We made small burgers and grilled them.
Put them on a small kaiser roll with alfalfa sprouts, sliced avacado, tomato, spring greens, and homemade green goddess dressing.

MMMMM........that's all I can say.  It was delicious, it was fresh, and it tasted like summer!
We ate it with a fresh salad and corn on the cob.

Hello, Summer!

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Little Chocolate Devils

Little Chocolate Devils
These were a treat I made for superbowl 2011. Thanks for the picture, Lynz!